Dr. José Ignacio Barragán will give the presentation “Consumer behavior and food consumption: consequences for the animal production industry” on October 25th at 12:45 a.m. that will end the LPN Congress in the Monogastric Nutrition and Feeding Hall.
He holds a degree in Veterinary Medicine from the Complutense University of Madrid, where he continues teaching as an associate professor at the Faculty of Veterinary Medicine. He has worked as a field technician in Uvesa and Product Manager Poultry in Roche Vitaminas Spain. Within the company, NUTRECO he has directed the SADA Integration and has been head of the Poultry Service of Trouw. Since 2002 he is a free advisor to several companies in Spain, Portugal, and South America. He was the President of the Spanish Section of the WPSA.